2 Cooking Classes in Uganda Worth Booking

1.Cooking Class for Typical Ugandan Food in Kampala

★★★★★★★★★★5.0 · 25 reviews · from $32Our pick

Spend about four hours at Steve Residence in Nansana with Gertrude and her son, preparing vegetarian Ugandan dishes such as matooke. You will peel cassava, yams, pumpkin, and plantains, learn traditional cooking methods using banana leaves, and sit down to eat what you helped make. Groups are limited to 10 people.

“Gertrude was a wonderful and sweet host! We got to know the native plants that are used in everyday life and how to peel, process and consume them in a very traditional way! (banana leaves!!) We enjoyed spending this time with Gertrude Read more”

Check availability →Read our full review

2.Private Ugandan Food Cooking Class and Culture Experience

★★★★★★★★★★5.0 · 6 reviews · from $45

Join Sylvia and her family for a 3.5-hour Ugandan food experience near Entebbe. You will visit a local market with Sylvia and Helen, choose fresh ingredients, prepare about three traditional dishes over fire, and share lunch with the family. Spiced tea, coffee, and dietary adjustments are included.

“Such a fun experience with Sylvia and her family. They all really made you so welcome. We went to the market with her and her daughter Helen before cooking up a feast which was so so yummy. We stayed for hours and they all made us feel like part of the family. A must do when visiting Uganda let alone Entebbe.”

Check availability →Read our full review